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The Cook School

Ballintaggart Masterclasses are packed with expert tips and hands on experience, and include all ingredients, class notes, recipes and a kitchen goody bag.
05.02.2026 - Half Day Stocks & Sauces — £135
06.02.2026 - Indian Kitchen — £190
07.02.2026 | Middle Eastern Kitchen — £190
13.02.2026 | Date Night — £190
18.02.2026 - Fish & Shellfish — £190
19.02.2026 - Pickling and Fermenting — £190
26.02.2026 - Italian Kitchen — £190
27.02.2026 - Sourdough — £190
28.02.2026 - Seasonal Suppers | Spring — £190
12.03.2026 - Knife Skills — £190
13.03.2026 - Ballintaggart Favourites — £190
20.03.2026 - Middle Eastern Kitchen — £135