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The Cook School

Ballintaggart Masterclasses are packed with expert tips and hands on experience, and include all ingredients, class notes, recipes and a kitchen goody bag.
16.02.2025 - Fish & Shellfish — £185
Residential Cook School: 18.02.25 - 20.02.25 — £650

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22.02.2025 - Italian Kitchen — £185
07.03.2025 - Seasonal Suppers | Spring — £185
14.03.2025 - Sourdough — £185
15.03.2025 - Ballintaggart Favourites — £185
20.03.2025 - Fish & Shellfish — £185
04.04.2025 - Italian Kitchen — £185

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05.04.2025 - Middle Eastern Kitchen — £185
10.04.2025 - Meat — £185
11.04.2025 - Knife Skills — £185
12.04.2025 - Half Day Pickling & Fermenting — £130