Full day masterclass 12-5pm at Ballintaggart Farm.
New flavours, colours, and seasonal inspiration for flavourful summer menus to impress your family and friends. Think broad beans, kale, summer berries and swiss chard.
Ballintaggart masterclasses are packed with expert tips and hands on experience and include all ingredients, class notes, recipes and a kitchen goody bag. Your indulgent late lunch will include the food you've prepared throughout the class and there will be plenty to take home with you too.
If you have a voucher or wish to stay as part of your Cook School experience, please email firstname.lastname@example.org for details as this bespoke accommodation offer (and vouchers) cannot be booked online. We have limited accommodation to stay at Ballintaggart Farm before or after each masterclass.