Experience an evening of indulgent food and drink at our signature Feast Nights at Ballintaggart Farm. Enjoy simple dishes made with outstanding produce, shared generously amongst friends in a relaxed and fun atmosphere.
Our long dining table is the perfect place to share a night with friends and loved ones, and a wonderful opportunity to meet new people too, as you pass dishes along the table.
The event stars at 7pm and ends at 11pm.
Ballintaggart sourdough, whipped butter, Great Glen charcuterie, Perello olives, Cullisse rapeseed oil
Negroni cured sea trout, fennel, orange, dill
Confit smoked duck terrine, cranberry chutney, brioche, pickles
Whole roast goose, bread sauce, pan gravy
Served with sharing bowls of:
Roasted carrots & parsnips
Baked vanilla cheesecake, clementine, chocolate sauce
