Special Ballintaggart At Home - Mother's Day Roast (vegetarian)
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Special celebration menu. A break from our usual #ballintaggartathome menus (comfort food Fridays and Sweet Saturdays) something different to share with or honour mothers or matriarchs in our lives despite continued lockdown.
A family style meal, with the most amazing roast chicken at its heart, designed with sides for sharing. Will work well as a Saturday night treat or an excellent Sunday lunch. Take a break from cooking and enjoy the menu featuring:
Main Event Salt baked celeriac, wild garlic, sumac
Sides Jersey Royals, mint, spring onion Chard, lemon, dukka Fennel, rocket, goats curd, pomegranate
Dessert Burnt Basque cheesecake, forced rhubarb
This menu is available for collection only on Saturday 13th March from The Feasts Kitchen, Dunkeld Road, Aberfeldy Business Park or Grierson's Organic Farm (Tibbermore, Perth PH1 1QN) between 3 and 5pm. Please order before 5pm on Wednesday 10th March.
Want to add some extras?
We have a small but delicious selection of carefully chosen extras to enhance your at home experience including super sourdough, scallops and negronis...