22.01.2023 Middle Eastern

22.01.2023 Middle Eastern

Regular price £175.00
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This is a brand new class for The Cook School by Ballintaggart and will be heavily inspired by Ottolenghi and led by our own expert chefs. Expect a fusion of flavours and cultures and a variety of recipes including fire roasted flatbread, sourdough Fattoush, the inside secrets on latkas, amazing salads and super, slow cooked lamb.

12-5pm

Ballintaggart Farm.